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Before you jump to Low Carb Chicken Avocado Cucumber Boats (Keto friendly) recipe, you may want to read this short interesting healthy tips about What Are The Positives Of Eating Superfoods?.
What you eat, is who you happen to be. This is so right. As an example, amino acids absorbed because of eating meat can be utilized by the body in repairing muscles. So be careful with the foodstuff you devour as it could really make a difference. Awareness of how our diet effects our fitness as well as the nourishment we need has led to more people eating superfoods. But what precisely are superfoods? Well, there are two types of foods, the good and the bad. Poor foods have empty calories which will just make you fat if consumed in excess and good foods which have calories designed to provide lots of energy including antioxidants to help you reduce health issues and disease. Superfoods, as youll have guessed, come under good meals.
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So with their nutritional value and antioxidant qualities it is definitely a good idea to start introducing some superfoods into your everyday eating habits.
We hope you got insight from reading it, now lets go back to low carb chicken avocado cucumber boats (keto friendly) recipe. To make low carb chicken avocado cucumber boats (keto friendly) you need 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Low Carb Chicken Avocado Cucumber Boats (Keto friendly):
- Use 12 oz of cooked chicken - shredded and chopped.
 - Take 4 oz of cream cheese - softened.
 - Take 1 of avocado - peeled, pitted, diced.
 - Take 1 of large cucumber.
 - Use to taste of Salt and pepper.
 - Get 1 of small squirt sriracha (optional).
 
Instructions to make Low Carb Chicken Avocado Cucumber Boats (Keto friendly):
- Peel cucumber. Cut in half across the middle, then cut in half lengthwise to make quarters. Scoop seeds out of each quarter. Blot interior with paper towels to absorb any excess juices. Set aside..
 - In a medium bowl mix together chicken and cream cheese until well blended (add sriracha here if desired). Gently fold in avocado. Some pieces will break up and blend into cream cheese. This is okay, I just try to leave some pieces in bigger chunks. Add salt and pepper as desired..
 - Blot insides of cucumber once more if necessary. Spoon desired amount of filling equally into each portion. You could end up with some leftover filling and this is okay, just fill another cuke! Serve with any sides you desire. Enjoy!.
 - Alternate serving suggestion: Instead of making "torpedos" cut your cucumber into slices. Lay out on paper towels to absorb excess moisture. Top slices with chicken mixture and serve as a snack/appetizer!.
 
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